Food Processing and Handling Safety Videos

Food processors and handlers accept a responsibility to keep customers safe. They serve as the frontline barrier against contaminants and hazards that can spoil food or cause illness, and it’s their duty to make sure the products they touch are safe for consumption. That responsibility makes thorough food safety training for processing and handling staff indispensable.

Our online food safety training video courses equip workers with practical guidance on preventing contamination within the facility and explain the health regulations that govern food operations. These programs also teach collaborative practices that help teams meet regulatory expectations and maintain a clean, compliant workplace. All safety training courses are video-based and are available in English and Spanish. Formats include interactive online training courses, online video streaming, or DVD/USB.

Additional information about each food safety training course is available by clicking on any of the food safety topic links below.

Food Safety & Handling Training Videos

Importance of Safety Training in Food Processing and Handling Environments

Food processing and handling plants combine two sets of risks: hazards to the product, such as contamination and allergens, and hazards to the people making it, including wet floors, sharp tools, repetitive work, heavy lifting, chemicals used for sanitation and temperature extremes. Our food processing and handling safety training videos address both, with more than 30 courses written specifically for this industry. New hires should start with Safety Orientation in Food Processing and Handling Environments, which gives them the foundation for a safe and healthy workplace.

For worker safety, the most common injuries are covered by slips, trips and falls, back safety, safe lifting and heat stress courses. Sanitation chemicals bring hazard communication requirements, covered in Hazard Communication and GHS Safety Data Sheets, and emergencies are addressed in Emergency Planning and Workplace Violence. For product safety, see HACCP, allergen control and the rest of our food safety courses. Plants building a full program can save with our safety training packages.

Many food processing videos, including back safety, safe lifting, slips and falls, heat stress, emergency planning, workplace violence and the sanitation and HACCP courses, are available in English and Spanish. Assign courses by job through Unlimited Interactive Online Training, show them on the floor with Unlimited Safety Video Streaming, or order safety DVDs and USBs.