Food Processing and Handling Environments
Employees who work with food have made a commitment to protect their customers. They’re the first line of defense against the harmful materials that can contaminate food and make people sick. It’s their job to ensure that the food products they work with are safe to eat. That’s why safety training for food processing and handling employees is so important.
Our online food safety training video courses provide employees with vital information about how to prevent contamination in their facility and the regulations that are related to food-related health and how to work well together. All safety training courses are video-based and are available in English and Spanish. Formats include interactive online training courses, online video streaming, or DVD/USB.
Additional information about each food safety training course is available by clicking on any of the food safety topic links below.